Monday, September 1, 2025

Peach Marmalade

Peach Marmalade

25 peaches 

 3 oranges

3 pounds sugar

Peel and slice 25 peaches. Slice 3 oranges very fine. Add 3 pounds sugar. Let it all stand overnight. Boil for  about 1/2 hour and pour the marmalade into  the jelly glasses. Seal with paraffin. 

ORIGINAL RECIPE WAS FOUND

Published with the official co operation of Teachers College of Columbia University, University of Minnesota, State University of Iowa, Yale University 
The PARENTS MAGAZINE Formerly called CHILDREN The Parents Magazine Title registered US Patent Office and in Canada VOL IV No 8 August 1929