PRUNE CAKE
1 Cup stewed prunes cut up
1 Cup chopped walnuts
11 /2 Cup sugar
11/2 Cup shortening (All Butter)
3 Eggs
3 Cups flour
1 Teaspoon baking powder
1/2 Teaspoon baking soda
1 Cup sweet or sour milk
1/4 Teaspoo Each of Allspice
14 Teaspoon nutmeg
11/2 Teaspoon cinamon
ICING
2 Cups powdered sugar
3 Tablespoons milk
1 Tablespoon melted butter
1 Teaspoonful vanilla
METHOD OF MIXING
The same method is used for this cake as any other. cream the butter and sugar, sift flour and baking powder. Add the soda to the milk, and mix with the other ingredients. Beat the whites of the eggs separately,and add them last G Κ.
ORIGINAL RECIPE WAS FOUND IN THIS MAGAZINE
AMERICAN COOPERATIVE JOURNAL, SEPTEMBER 1921