Fresh Tomatoes Grilled
2 pounds fresh ripe tomatoes
1/2 stick of butter
Salt
Pepper
Select firm red tomatoes. Wash and remove thin slice from the top and bottom of each. then cut into about 1/2 inch slices. Lay in buttered glass baking dish. Sprinkle with salt and dot with butter. Bake in hot oven for fifteen to twenty minutes and serve in the same plate.
THE ORIGINAL RECIPE WAS FOUND IN
MICHIGAN STATE NORMAL The DARENTS MAGAZINE Formerly called CHILDREN The Parents Magazine SEPTEMBER 25 CENTS
Published with the official co operation of Teachers College Columbia University Universi ty of Minnesota State Univer sity of Iowa Yale University
The PARENTS MAGAZINE Formerly called CHILDREN The Parents Magazine 9 VOL IV No 9 September 1929