ACJ Fruit Salad
2 oranges
2 bananas
1 pineapple
1 cup white grapes
1 cup walnuts
Chop oranges, bananas, pineapple,white grapes and nuts, and mix together. This may be served on a lettuce leaf with mayonnaise, or may be sweetened with sugar, covered with whipped cream, instead of mayonnaise, and served in a sherbet glass. Jello can also be used with all or any one of these fruits.
ORIGINAL RECIPE WAS FOUND IN THIS MAGAZINE
AMERICAN COOPERATIVE JOURNAL, OCTOBER 1921